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foto ruangan huize

Hi foodlovers, kali ini myfoodfairytales mau bahas soal cheese and tea pairing ya.
Pasti dengarnya saja sudah aneh ya?? biasa cheese pairing with wine, nah yang kali ini cheese with tea, saya pun baru mendengar mengenai kombinasi cheese and tea ini. Tanggal 26 November 2015 bertempat di Dilmah T-lounge by Huize van wely, Dilmah indonesia meluncurkan inovasi terbarunya yaitu cheese pairing with tea.

cheese and tea

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Diacara ini saya dan teman teman foodies lainnya berkesempatan mencoba beberapa jenis cheese seperti: cheddar, gruyere, tallagio,  chevre soignon,roquefort cheese, bueche dechevre affire dikombinasikan dengan beberapa teh andalan dilmah seperti: darjeeling tea, tie guan yin, dan lapsang souchong.

cheese and tea 2

Roquefort cheese and Bueche dechevre affire

roquefort dan bueche

Untuk penggemar blue cheese, 2 tipe ini bisa menjadi pilihan favorite yang wajib dicoba, karena keju ini memiliki aroma yang lebih strong dibandingkan keju-keju sebelumnya dan tekstur yang lebih kasar, namun bagi yang tidak suka goat cheese alias keju yang terbuat dari goat milk janganlah anda memilih keju ini karena keju ini akan terlalu strong untuk lidah anda.

lapsang souchong

Lapsang souchong mempunyai warna yang lebih gelap dari teh lainnya, dan menurut saya teh ini mempunyai aroma yang sangat kuat akan rempah rempahnya, lebih pahit dibandingkan darjeeling dan tie guan yin…

Dari semua cheese dan teh yang disajikan, favorite saya jatuh pada gruyere cheese pair with darjeeling tea,karena rasa cheesenya yang tidak terlalu strong, aromatic, dikombinasikan dengan teh darjeeling yang light membuat rasa cheese gruyere ini lebih nikmat.

Tips cara menikmati cheese dengan dilmah tea :

▪ makan cheese pilihanmu rasakan dan nikmati cheese yang ada dimulut, kunyah hingga habis, kemudian minum teh hangat yang disajikan ( teh harus dalam keadaan panas, dan disarankan tidak menggunakan gula ataupun es).
▪Tunggu 5 menit lalu makan kembali cheese yang sama,kunyah hingga habis lalu minum kembali teh anda, dijamin rasa cheese yang kedua ini akan terasa lebih nikmat dan rasa cheesenya akan semakin terasa.

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Selain cheese and tea , Myfoodfairytales juga mencobai beberapa menu andalan yang ada di Dilmah T-lounge by Huize van wely ini, Berikut menu makanan yang myfoodfairytales coba :

Greek salad

– Kalimata olives, feta cheese,red onions, cucumber, Mixed bell pepper, cherry tomatoes, and thyme lemon dressing –

Greek salad

CHICKEN KIEV – My favorite menu of the day

– Deep fried breaded chicken breast stuffed with spinach and butter served with champignon mushroom, butter chicken juice and baby potato –

Chicken kiev

NORWEGIAN SALMON

– Oven roasted Salmon with spring onion, shiitake mushroom, fresh chilli, soy mustard seed dressing and Wasabi mash potato –

Norwegian salmon

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Demikianlah review myfoodfairytales kali ini mengenai cheese and tea soiree by dilmah tea

dilmah tea akhir

Kesimpulannya, Myfoodfairytales sangat senang bisa hadir pada acara cheese and tea soiree ini karena myfoodfairytales mendapatkan pengalaman menarik dan unik mengenai kombinasi tea and cheese.
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Location : HUIZE VAN WELY
The papillion, Pacific place mall level G
Jl.Jend sudirman kav. 52-53
Kebayoran Baru – Jakarta

Operating hours:
Mon – Sun 10.00 AM – 10.00 PM

Payment : cash and credit card accepted

Dilmah instagram: @Dilmahteaindonesia

14 comments on “TEA AND CHEESE SOIREE WITH MRS. BETTY KOSTER ( QUEEN OF THE CHEESE MONGER FROM NETHERLANDS)
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